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Umami Chef
White Rice Koji
|
Bath Culture House
Bath Culture House Kimchi
|
|
|---|---|---|
| Calories |
361 kcal
|
28 kcal
Lowest
|
| Protein |
6.4 g
Highest
|
1.5 g
|
| Fat |
1 g
|
0.5 g
Lowest
|
| Saturated fat |
0.4 g
|
0.1 g
Lowest
|
| Carbohydrates |
80.8 g
|
5.9 g
Lowest
|
| Sugars |
13 g
|
2 g
Lowest
|
| Sodium |
0 mg
Lowest
|
720 mg
|
| Ingredients | Rice, aspergillus oryzae | Chinese Leaf Cabbage (55%), Carrots, Onions, Seaweed, Garlic, Ginger, Gochugaru Chilli Flakes (Korean Red Pepper), Sea Salt. Allergen Information (allergens in bold): produced in a kitchen that handles almonds and … |
| Allergens | — | — |