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Sainsbury's
Fusilli free from
|
Yangtse River
Vermicelli
|
|
|---|---|---|
| Calories |
170 kcal
Lowest
|
319 kcal
|
| Protein |
3.3 g
Highest
|
0.7 g
|
| Fat |
1.2 g
|
0.3 g
Lowest
|
| Saturated fat |
0.4 g
|
0.1 g
Lowest
|
| Carbohydrates |
36 g
Lowest
|
70.4 g
|
| Sugars |
0.5 g
|
0.1 g
Lowest
|
| Sodium |
4 mg
Lowest
|
20 mg
|
| Ingredients | Rice flour, wholegrain rice flour, maize flour, quinoa flour, emulsifier: mono - and diglycerides of fatty acids | Peas 55%, Mung Bean 30%, Water |
| Allergens | — | — |