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	the Wiltshire bakery white cob sourdough
Calories	233 kcal
Protein	8.3 g
Fat	2.5 g
Saturated fat	0.2 g
Carbohydrates	41.9 g
Sugars	1.9 g
Sodium	292 mg
Ingredients	Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Rapeseed oil, Rice Flour, Salt, Fermented Wheat Flour, Flour Treatment Agent (Ascorbic acid).
Allergens	—