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Rice cakes
|
Aldi
SALT AND VINEGAR FLAVOUR PUFFED RICE AND CORN CAKE
|
|
|---|---|---|
| Calories |
387 kcal
Lowest
|
416 kcal
|
| Protein |
3.1 g
|
7.3 g
Highest
|
| Fat |
4.6 g
Lowest
|
9.2 g
|
| Saturated fat |
0.5 g
Lowest
|
1 g
|
| Carbohydrates |
81 g
|
75 g
Lowest
|
| Sugars |
36 g
|
0.8 g
Lowest
|
| Sodium |
1640 mg
|
671 mg
Lowest
|
| Ingredients | wholegrain brown rice 36%, maize, sugar, glucose-fructose syrup, rapeseed oil, oligofructose, flavouring, colours (annatto, sulphite ammonium caramel), emulsifier: soya lecithins | BROWN RICE (34%), CORN (26%), WHITE RICE (26%), Rapeseed Oil, Salt, Flavouring, Rice Flour, Maltodextrin, Sugar, Acidity Regulators: Citric Acid, Calcium Phosphates; Coconut Oil, Emulsifier: Gum Arabic ALLERGY ADVICE: May … |
| Allergens | — | — May contain: Soybeans |