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Rice cakes
|
Marmite
Rice Cakes (marmite)
|
|
|---|---|---|
| Calories |
387 kcal
|
153 kcal
Lowest
|
| Protein |
3.1 g
|
12.6 g
Highest
|
| Fat |
4.6 g
|
2.7 g
Lowest
|
| Saturated fat |
0.5 g
|
0.5 g
|
| Carbohydrates |
81 g
|
70.4 g
Lowest
|
| Sugars |
36 g
|
0.6 g
Lowest
|
| Sodium |
1640 mg
|
39 mg
Lowest
|
| Ingredients | wholegrain brown rice 36%, maize, sugar, glucose-fructose syrup, rapeseed oil, oligofructose, flavouring, colours (annatto, sulphite ammonium caramel), emulsifier: soya lecithins | Rice, yeast extract 14% (contains barley, wheat, oats, rye), salt, carrot juice concentrate, onion juice concentrate, vitamins (thiamin, riboflavin, niacin, vitamin B12, folic acid), natural flavouring (Contains celery). |
| Allergens | — | Gluten |