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Mori-Nu
mori-nu tofu Firm
|
Tofuking
北佬豆腐
|
|
|---|---|---|
| Calories |
59 kcal
Lowest
|
103 kcal
|
| Protein |
7.4 g
|
10.8 g
Highest
|
| Fat |
2.5 g
Lowest
|
6.1 g
|
| Saturated fat |
0.5 g
Lowest
|
0.7 g
|
| Carbohydrates |
1.2 g
|
0.8 g
Lowest
|
| Sugars |
0.8 g
|
0.2 g
Lowest
|
| Sodium |
28 mg
Lowest
|
47 mg
|
| Ingredients | WASSER, SOJABOHNEN (18,9%), SOJAPROTEINISOLAT (2,0%), SÄUREREGULATOR: E575, FESTIGUNGSMITTEL: R509 | Water, Soybean 33%, E511 (Magnesium Chloride). |
| Allergens | — | — |