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Beef Ravioli
|
Wicked kitchen
Spinach and wild garlic ravioli
|
|
|---|---|---|
| Calories |
81 kcal
Lowest
|
196 kcal
|
| Protein |
3.7 g
Highest
|
2.8 g
|
| Fat |
1.6 g
Lowest
|
6.6 g
|
| Saturated fat |
0.7 g
Lowest
|
2.1 g
|
| Carbohydrates |
12 g
Lowest
|
29.3 g
|
| Sugars |
1.7 g
|
0.4 g
Lowest
|
| Sodium |
212 mg
|
200 mg
Lowest
|
| Ingredients | cooked beef ravioli (47%) [water, durum wheat semolina, beef, wheat flour, egg, palm oil, salt, flavouring, black pepper], tomato purée (27%), water, sugar, modified maize starch, yeast extract, flavourings, spirit … | Fresh Gluten Free and Vegan Pasta (Cornflour, Water, Corn Starch, Sunflower Oil, Pea Protein, Rice Starch, Thickeners (Xanthan Gum, Guar Gum), Psyllium Fibre), Spinach 14%, Starch and Coconut Oil Alternative … |
| Allergens | — | — May contain: Mustard, Sesame seeds, Soybeans |