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Aldi
Brioche Burger Buns
|
Sheldon's
Lancashire Oven Bottom Muffins
|
|
|---|---|---|
| Calories |
313 kcal
|
254 kcal
Lowest
|
| Protein |
9.5 g
|
9.7 g
Highest
|
| Fat |
7.3 g
|
2.5 g
Lowest
|
| Saturated fat |
2 g
|
0.5 g
Lowest
|
| Carbohydrates |
51 g
|
47.1 g
Lowest
|
| Sugars |
10 g
|
2.5 g
Lowest
|
| Sodium |
400 mg
|
308 mg
Lowest
|
| Ingredients | wheat flour, pasteurised egg (12%), sugar, water, rapeseed oil, invert sugar syrup, wheat gluten, yeats, skimmed milk powder (1.5%), concentrated butter (1.5%) (milk), salt, flavouring, emulsifier: mono - and diglycerides … | wheat flour (with calcium carbonate, iron, thiamin (b1), niacin (b3)), water, yeast, sugar, salt, vinegar, rapeseed oil, soya flour, palm oil, emulsifier (sodium stearoyl-2-lactylate), preservative (calcium propionate), flour treatment agent: … |
| Allergens | Milk | Gluten, Soybeans |