Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Marks & Spencer
Sponge cake Mix
|
Gluten free pancake waffle mix
|
|
|---|---|---|
| Calories |
353 kcal
|
350 kcal
Lowest
|
| Protein |
5.9 g
|
15 g
Highest
|
| Fat |
12.2 g
|
0 g
Lowest
|
| Saturated fat |
8.4 g
|
0 g
Lowest
|
| Carbohydrates |
54.4 g
Lowest
|
77.5 g
|
| Sugars |
29.9 g
|
7.5 g
Lowest
|
| Sodium |
40 mg
Lowest
|
625 mg
|
| Ingredients | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Caster Sugar Raising Agent: E501, Calcium Phosphates. | white rice flour, potato starch, cane sugar, baking powder (monocalcium phosphate, baking soda, corn starch), salt, xanthan gum. dco associates lic |
| Allergens | — | — |