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Plant Kitchen
Vegan Scottish Raspberry Ripple Ice Cream
|
Giannis
Chocolate brownie ice cream
|
|
|---|---|---|
| Calories |
169 kcal
|
129 kcal
Lowest
|
| Protein |
1.6 g
|
4.7 g
Highest
|
| Fat |
6.2 g
|
4.6 g
Lowest
|
| Saturated fat |
5.6 g
|
3.7 g
Lowest
|
| Carbohydrates |
26.4 g
|
17.7 g
Lowest
|
| Sugars |
20.8 g
|
11.7 g
Lowest
|
| Sodium |
40 mg
Lowest
|
205 mg
|
| Ingredients | Water Sugar Raspberry Sauce (12%) (Raspberries Glucose-Fructose Syrup Concentrated Apple Juice Water Gelling Agent: Pectin Acidity Regulator. Ascorbic Acid, Citric Acid Antioxidant: E327 - Flavouring) Scottish Raspberry Ripple (6%) (Sugar … | — |
| Allergens | — | — |