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Plant Kitchen
Vegan Scottish Raspberry Ripple Ice Cream
|
Halo Top
Ice Cream
|
|
|---|---|---|
| Calories |
169 kcal
|
141 kcal
Lowest
|
| Protein |
1.6 g
|
4.2 g
Highest
|
| Fat |
6.2 g
|
4.2 g
Lowest
|
| Saturated fat |
5.6 g
|
2.8 g
Lowest
|
| Carbohydrates |
26.4 g
|
22.4 g
Lowest
|
| Sugars |
20.8 g
|
16.0 g
Lowest
|
| Sodium |
40 mg
Lowest
|
98.9 mg
|
| Ingredients | Water Sugar Raspberry Sauce (12%) (Raspberries Glucose-Fructose Syrup Concentrated Apple Juice Water Gelling Agent: Pectin Acidity Regulator. Ascorbic Acid, Citric Acid Antioxidant: E327 - Flavouring) Scottish Raspberry Ripple (6%) (Sugar … | Econstituted Skimmed Milk, Polydextrose (Dietary Fibre), Sugar, Cookie Dough ieces (6.1%) (Sugar, Wheat Flour, Butter (Milk), Glucose-Fructose Syrup, Water, Salt, Flavouring (Barley), Vanilla Powder), Cream (Milk), Sweetener: Erythritol; Eggs, Skimmed … |
| Allergens | — | Milk May contain: Nuts, Peanuts |