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Marks & Spencer
Itailian Pesto
|
Vemondo
Pesto Basilika
|
|
|---|---|---|
| Calories |
395 kcal
|
235 kcal
Lowest
|
| Protein |
4.5 g
Highest
|
3.7 g
|
| Fat |
40.6 g
|
21.4 g
Lowest
|
| Saturated fat |
7.8 g
|
2.3 g
Lowest
|
| Carbohydrates |
2 g
Lowest
|
6.3 g
|
| Sugars |
1.2 g
|
0.6 g
Lowest
|
| Sodium |
1300 mg
|
600 mg
Lowest
|
| Ingredients | Basil (47%) - Extra Virgin Olive Oil (32%) Parmigiano Reggiano PDO (Mik) (7%)-Pine Kernels Sea Salt-Carlic-Sugar - Acidity Regulator: Lactic Acid Acidity Regulator Ascorbic Acid nut allergy | 39,5% Basilikum, Sonnenblumenöl, Kartoffeln, Wasser, 8% Tofu (Wasset, Sojabohnen, Magnesiumchlorid), 6% Cashewkerne, Speisesalz, Maisstärie Kartoffelstärke, Säureregulator: Milchsäure; Antioxidationsmittel: Ascorbinsäure, Weinessig, Muskatnuss, Säureregulator: Citronensäure; Schwarzer Pfeffer. Kann Spuren von anderen Schalenfrüchten, … |
| Allergens | — | Nuts, Soybeans May contain: Celery, Mustard, Nuts, Peanuts, Sulphur dioxide and sulphites |