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Marks and Spencer
Stonebaked dough sticks
|
Lidl
Garlic Baguettes
|
|
|---|---|---|
| Calories |
331 kcal
|
265 kcal
Lowest
|
| Protein |
9.2 g
Highest
|
8.5 g
|
| Fat |
12.4 g
Lowest
|
15.2 g
|
| Saturated fat |
6 g
|
5 g
Lowest
|
| Carbohydrates |
43.8 g
Lowest
|
46 g
|
| Sugars |
2.2 g
Lowest
|
2.5 g
|
| Sodium |
333 mg
|
307 mg
Lowest
|
| Ingredients | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water Garlic Butter Dip (17%) (Butter (Milk) Rapeseed Oil Garlic Purée Salt) Wheat Fibre (contains Gluten) Yeast Reduced Sodium Sea … | Baguettes (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiam'n], Water, Yeast, Wheat Gluten, Salt, Preservative Calcium Proprionate; Flour Treatment Agent: Ascorbic Acid; Enzymes (Wheat)), 28% Garlic and Parsley Spread … |
| Allergens | Milk | — |