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Marks and Spencer
Stonebaked dough sticks
|
Marks & Spencer
garlic and parsley ciabatta sticks
|
|
|---|---|---|
| Calories |
331 kcal
Lowest
|
412 kcal
|
| Protein |
9.2 g
|
9.7 g
Highest
|
| Fat |
12.4 g
Lowest
|
20.1 g
|
| Saturated fat |
6 g
|
2.8 g
Lowest
|
| Carbohydrates |
43.8 g
Lowest
|
46.4 g
|
| Sugars |
2.2 g
|
1.7 g
Lowest
|
| Sodium |
333 mg
Lowest
|
372 mg
|
| Ingredients | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water Garlic Butter Dip (17%) (Butter (Milk) Rapeseed Oil Garlic Purée Salt) Wheat Fibre (contains Gluten) Yeast Reduced Sodium Sea … | Wheatflour (Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)), Water, Extra Virgin Olive Oil, Garlic Purée, Parsley, sal, yeast, Lemon Juice, Malted Barley Flour (contains Gluten) |
| Allergens | Milk | Gluten |