Compare Products

Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.

Scroll to see all products →

Apricot Cake Balconi Apricot Cake 2 Split Doughnuts with Jam and synthetic Cream 2 Split Doughnuts with Jam and synthetic Cream
Calories
380 kcal Lowest
390 kcal
Protein
5.2 g
6.3 g Highest
Fat
15.1 g Lowest
22.8 g
Saturated fat
7.9 g Lowest
12.9 g
Carbohydrates
55.5 g
39.9 g Lowest
Sugars
35.2 g
7.0 g Lowest
Sodium
160 mg Lowest
164 mg
Ingredients Sugar, WHEAT flour (20%); EGGS; Vegetable fats (palm); Glucose-fructose syrup; Concentrated (20% rehydrated apricot juice (8%); Skimmed MILK powder (1.9% MILK proteins; WHEAT fibre; Flavourings; Emulsifiers: Mono-and diglycerides of fatty … —
Allergens — —
+ Add product All values are per 100 g

Update comparison