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Balconi
Apricot Cake
|
Sci-Mx
WHITE CHOC CHIP PROTEIN BLONDIE
|
|
|---|---|---|
| Calories |
380 kcal
Lowest
|
398 kcal
|
| Protein |
5.2 g
|
30.8 g
Highest
|
| Fat |
15.1 g
Lowest
|
15.4 g
|
| Saturated fat |
7.9 g
|
3.8 g
Lowest
|
| Carbohydrates |
55.5 g
|
41.5 g
Lowest
|
| Sugars |
35.2 g
|
3.1 g
Lowest
|
| Sodium |
160 mg
Lowest
|
283 mg
|
| Ingredients | Sugar, WHEAT flour (20%); EGGS; Vegetable fats (palm); Glucose-fructose syrup; Concentrated (20% rehydrated apricot juice (8%); Skimmed MILK powder (1.9% MILK proteins; WHEAT fibre; Flavourings; Emulsifiers: Mono-and diglycerides of fatty … | Milk Protein, Humectant (Vegetable Glycerine), Sweetener (Maltitol), Hydrolysed Wheat Protein, Olive Oil, Oat Flour, White Chocolate Chips (7%) (Sweetener [Maltitol] Cocoa Butter, Whole Milk Powder, Emulsifier [Sunflower Lecithin], Natural Vanilla … |
| Allergens | — | — |