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Menissez
La ciabatta
|
GAIL’s Bakery
Potato and rosemary sourdough
|
|
|---|---|---|
| Calories |
278 kcal
Lowest
|
293 kcal
|
| Protein |
9.9 g
Highest
|
7.4 g
|
| Fat |
6.9 g
Lowest
|
7.2 g
|
| Saturated fat |
1.1 g
|
0.9 g
Lowest
|
| Carbohydrates |
40.9 g
Lowest
|
51 g
|
| Sugars |
1.2 g
|
0.5 g
Lowest
|
| Sodium |
242 mg
Lowest
|
366 mg
|
| Ingredients | _Wheat_ flour, water, yeast, extra virgin olive oil, salt, ethylalcohol, _wheat gluten_, malted _wheat_ flour, dehydrated deactivated _rye_ sourdough. | Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Water, Potato (16%), Vegetable Oil (Rapeseed Oil, Extra Virgin Olive Oil), Salt, Black Onion Seeds (1%), Rosemary (1%), Speit Flour (Wheat) |
| Allergens | — May contain: Sesame seeds | — |