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Menissez
La ciabatta
|
Jones’ Village Bakery
Welsh Batch Baked White Loaf
|
|
|---|---|---|
| Calories |
278 kcal
|
267 kcal
Lowest
|
| Protein |
9.9 g
Highest
|
7.9 g
|
| Fat |
6.9 g
|
1.6 g
Lowest
|
| Saturated fat |
1.1 g
|
0.3 g
Lowest
|
| Carbohydrates |
40.9 g
Lowest
|
53.8 g
|
| Sugars |
1.2 g
|
0.3 g
Lowest
|
| Sodium |
242 mg
Lowest
|
580 mg
|
| Ingredients | _Wheat_ flour, water, yeast, extra virgin olive oil, salt, ethylalcohol, _wheat gluten_, malted _wheat_ flour, dehydrated deactivated _rye_ sourdough. | Fortified _Wheat_ Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Maize Starch, Rapeseed Oil, Yeast, Emulsifiers: E472e, E471; _Wheat_ Gluten, Flour Treatment Agent: Ascorbic Acid |
| Allergens | — May contain: Sesame seeds | — |