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Coop
Snack cheese and tomato pizza
|
Dr. Oetker
Ristorante Pizza Mozzarella
|
|
|---|---|---|
| Calories |
283 kcal
|
256 kcal
Lowest
|
| Protein |
10 g
Highest
|
9.8 g
|
| Fat |
8.2 g
Lowest
|
13 g
|
| Saturated fat |
3.1 g
Lowest
|
4.2 g
|
| Carbohydrates |
41 g
|
25 g
Lowest
|
| Sugars |
3.8 g
|
2.1 g
Lowest
|
| Sodium |
364 mg
Lowest
|
392 mg
|
| Ingredients | Pizza Base (67%) (Fortified Wheat Flour [Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Dextrose, Yeast, Salt), Mozzarella Cheese (Milk) (19%), Tomato Sauce (14%) (Passata, Water, Tomato Purée, … | wheat flour (with calcium, iron, thiamin (b1), niacin (b3)), blend of mozzarella and edam cheese (25 %), tomato puree, cherry tomatoes (10%), vegetable oil (rapeseed), water, yeast, basil, salt, sugar, … |
| Allergens | Gluten, Milk | Gluten, Milk |