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Dr. Oetker
Ristorante Mozzarella (dr. Oetker)
|
Saporito
Stone baked Margherita Pizza
|
|
|---|---|---|
| Calories |
240 kcal
Lowest
|
250 kcal
|
| Protein |
10 g
|
11 g
Highest
|
| Fat |
11 g
|
8.2 g
Lowest
|
| Saturated fat |
3.6 g
Lowest
|
4.8 g
|
| Carbohydrates |
23 g
Lowest
|
31 g
|
| Sugars |
3.1 g
|
1.7 g
Lowest
|
| Sodium |
629 mg
|
590 mg
Lowest
|
| Ingredients | WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), MOZZARELLA CHEESE (24%) tomato puree, cherry tomatoes (10%), water, vegetable oil (rapeseed), yeast, salt, basil, sugar, parsley, spinach, garlic, onions, pepper, … | Type 'O' Wheat Flour, Water, Tomato Pulp, Mozzarella Cheese (Milk) (19%), Mozzarella Cheese Pearls (Milk) (7%), Durum Wheat Flour, Extra Virgin Olive Oil, Salt, Toasted Cornflour, Powdered Sourdough [Wheat Flour], … |
| Allergens | — | Milk |