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Vemondo
Tofu basil
|
Kato
Tofu Basilikum
|
|
|---|---|---|
| Calories |
129 kcal
Lowest
|
149 kcal
|
| Protein |
13 g
Highest
|
12.3 g
|
| Fat |
7.5 g
Lowest
|
10.1 g
|
| Saturated fat |
1 g
Lowest
|
1.5 g
|
| Carbohydrates |
1.8 g
|
0.8 g
Lowest
|
| Sugars |
0.5 g
|
0.1 g
Lowest
|
| Sodium |
393 mg
Lowest
|
812 mg
|
| Ingredients | _soya_ beans 57%, water, salt, dried basil 0,25%, firming agents (calcium chloride, magnesium chloride), | Trinkwasser, Sojabohnen* (33%), Basilikum* (10,2 %), Tamari (Trinkwasser, Sojabohnen*, Meersalz), Olivenöl*, Knoblauch*, Meersalz, Gerinnungsmittel: Calciumsulfat. Frittiert in Sonnenblumenöl* aus kontrolliert biologischem Anbau Allergene: Soja e 200g Nach dem Öffnen zügig … |
| Allergens | Soybeans | — |