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Rowan Hill Bakery
Blueberry Mini Muffins
|
Rowan Hill
Blueberry Muffins
|
|
|---|---|---|
| Calories |
400 kcal
|
393 kcal
Lowest
|
| Protein |
4.6 g
|
4.9 g
Highest
|
| Fat |
17.8 g
|
16.2 g
Lowest
|
| Saturated fat |
1.5 g
Lowest
|
1.7 g
|
| Carbohydrates |
54.6 g
Lowest
|
55.6 g
|
| Sugars |
29.3 g
|
27.5 g
Lowest
|
| Sodium |
164 mg
|
98.6 mg
Lowest
|
| Ingredients | Recycle always by the | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Macin, Thiamin), Sugar, Egg, Rapeseed Oil, Water, 7% Blueberries, 7% Sweetened Dried Blueberries (Blueberries, Sugar, Sunflower Oil), Humectant: Glycerol; Dried Whey (Milk), Modified … |
| Allergens | — | Milk |