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Rowan Hill Bakery
French Croissant
|
All butter croissant
|
|
|---|---|---|
| Calories |
409 kcal
Lowest
|
427 kcal
|
| Protein |
7.5 g
|
10.6 g
Highest
|
| Fat |
20.3 g
Lowest
|
23.9 g
|
| Saturated fat |
10.6 g
Lowest
|
15.3 g
|
| Carbohydrates |
47.9 g
|
41.2 g
Lowest
|
| Sugars |
9.2 g
|
6.5 g
Lowest
|
| Sodium |
327 mg
Lowest
|
480 mg
|
| Ingredients | Ingredients Wheat Flour, Palm Fat, Water, Sugar, 3.5% Concentrated Butter (Milk), Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and … | — |
| Allergens | Milk | — |