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Sriracha hot chilli sauce
Taste of Thailand
|
Sriracha all natural hot sauce
|
|
|---|---|---|
| Calories |
112 kcal
|
74 kcal
Lowest
|
| Protein |
0.6 g
|
1.5 g
Highest
|
| Fat |
0.6 g
|
0.2 g
Lowest
|
| Saturated fat |
0.1 g
|
0.1 g
|
| Carbohydrates |
25 g
|
15.4 g
Lowest
|
| Sugars |
21 g
|
13.3 g
Lowest
|
| Sodium |
1770 mg
|
132 mg
Lowest
|
| Ingredients | 64% Pickled Red Chilli (Red Water, Garlic, Salt, Modified Maize Starch, A Chilli, Salt, Acidity Regulator: Acetic Acid), Su Regulators: Acetic Acid, Citric Acid; Yeast Extract, Preservative: Potassium Sorbate; Thickener. … | Red Peppers, Water, Date Paste, Distilled Vinegar, Habanero Chilli Puree (8%) (Habanero Chillies, Salt, Acetic Acid), Garlic, Tapioca Starch |
| Allergens | — | — |