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Sriracha hot chilli sauce
Taste of Thailand
|
Thai Taste
Spiracha Hot Chilli Sauce
|
|
|---|---|---|
| Calories |
112 kcal
|
70 kcal
Lowest
|
| Protein |
0.6 g
Highest
|
0 g
|
| Fat |
0.6 g
|
0 g
Lowest
|
| Saturated fat |
0.1 g
|
0 g
Lowest
|
| Carbohydrates |
25 g
|
17 g
Lowest
|
| Sugars |
21 g
|
13 g
Lowest
|
| Sodium |
1770 mg
|
1480 mg
Lowest
|
| Ingredients | 64% Pickled Red Chilli (Red Water, Garlic, Salt, Modified Maize Starch, A Chilli, Salt, Acidity Regulator: Acetic Acid), Su Regulators: Acetic Acid, Citric Acid; Yeast Extract, Preservative: Potassium Sorbate; Thickener. … | Water, fresh red chilli (24%), sugar, fresh garlic, salt, corn starch, vinegar, stabiliser: xanthan gum, colour: paprika extract |
| Allergens | — | — |