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cucina
spinach & ricotta tortellini
|
Waitrose
Mushroom & ricotta ravioli
|
|
|---|---|---|
| Calories |
165 kcal
|
160 kcal
Lowest
|
| Protein |
6.4 g
Highest
|
6.3 g
|
| Fat |
3.3 g
Lowest
|
4.5 g
|
| Saturated fat |
1.1 g
Lowest
|
2.7 g
|
| Carbohydrates |
26.7 g
|
22.5 g
Lowest
|
| Sugars |
1.8 g
|
0.6 g
Lowest
|
| Sodium |
210 mg
Lowest
|
232 mg
|
| Ingredients | Pasta (Wheat Flour, PASTEURISED EGG (20%), Durum Wheat Semolina, Water), RICOTTA CHEESE (17%) (Ricotta Cheese (Milk), Salt), Breadcrumbs (Wheat Flour, Water, Salt, Yeast), SPINACH (10%), Medium Fat Hard Cheese (Milk), … | Durum wheat semolina, ricotta cheese (milk) (17%), button mushrooms, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, portobello mushrooms (5%), pasteurised free range egg (5%), whipping cream (milk), … |
| Allergens | Milk | Milk |