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The Fishmonger
Scottish salmon trimmings
|
C.Warhanek
Wildlachs
|
|
|---|---|---|
| Calories |
203 kcal
|
112 kcal
Lowest
|
| Protein |
23.8 g
Highest
|
21 g
|
| Fat |
11.5 g
|
3.1 g
Lowest
|
| Saturated fat |
3 g
|
0.5 g
Lowest
|
| Carbohydrates |
1 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1272 mg
|
1120 mg
Lowest
|
| Ingredients | — | Wildlachs (Oncorhynchus nerka), Speisesalz, Buchenholzrauch |
| Allergens | — | — |