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The Fishmonger
Cooked mussels white wine sauce
|
Scottish shellfish
Cooked Scottish Mussels
|
|
|---|---|---|
| Calories |
79 kcal
Lowest
|
86.7 kcal
|
| Protein |
6.7 g
|
11.1 g
Highest
|
| Fat |
3.6 g
|
2.4 g
Lowest
|
| Saturated fat |
2.1 g
|
0.9 g
Lowest
|
| Carbohydrates |
4.9 g
Lowest
|
5.0 g
|
| Sugars |
0.8 g
|
0.4 g
Lowest
|
| Sodium |
480 mg
Lowest
|
1348 mg
|
| Ingredients | — | Mussels 88%, Garlic butter sauce 12% (Rehydrated skimmed milk, Rehydrated vegetable stock (water, Maltodextrin, Yeast extract, Salt, Sugar, Vegetable extracts (Onion, Carrot, Celery), Vegetable oil, Dried tomato,Herbs), Vegetable oil, Modified … |
| Allergens | — | — |