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Prawn & White Wine Salmon Wellington
|
Young's
Young's Cod Steak in a butter sauce
|
|
|---|---|---|
| Calories |
227 kcal
|
94 kcal
Lowest
|
| Protein |
12 g
Highest
|
11.4 g
|
| Fat |
13 g
|
2.4 g
Lowest
|
| Saturated fat |
4.4 g
|
1.3 g
Lowest
|
| Carbohydrates |
16 g
|
6.5 g
Lowest
|
| Sugars |
2 g
Lowest
|
3.3 g
|
| Sodium |
200 mg
Lowest
|
360 mg
|
| Ingredients | — | Cod (49%) (Fish), Water, Milk Proteins, Un-salted Butter (2%) (Milk), Cream (2%) (Milk), Cornflour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salt, Lemon Juice, Parsley, Onion … |
| Allergens | — | Fish, Milk |