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Bon Appetit
Pain au chocolat
|
Marks & Spencer
Ready to Bake Pains au Chocolat
|
|
|---|---|---|
| Calories |
426 kcal
Lowest
|
436 kcal
|
| Protein |
8.5 g
Highest
|
8.5 g
|
| Fat |
23.1 g
Lowest
|
25.3 g
|
| Saturated fat |
14.7 g
Lowest
|
17.2 g
|
| Carbohydrates |
45 g
|
41.5 g
Lowest
|
| Sugars |
10.8 g
Lowest
|
11.7 g
|
| Sodium |
279 mg
|
253 mg
Lowest
|
| Ingredients | wheat flour, palm oil, chocolate (12%) (sugar, cocoa mass*, cocoa butter*, emulsifier: lecithins), water, sugar, rapeseed oil, yeast, emulsifiers: mono - and diglycerides of fatty acids, mono-and diacetyl tartaric acid … | Wheatflour, Butter (21%) Water Chocolate (12%) (Sugar - Cocoa Mass Cocoa Butter Soya Lecithin)- Sugar, Yeast, Dried Wheat Gluten, Dried Whole Milk, Pasteurised Egg, Wheatflour, Ascorbic Acid. |
| Allergens | — May contain: Eggs, Sesame seeds | — |