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Asian Inspired
Singapore Curry Egg Noodles
|
Instant Noodles Chicken Flavour
|
|
|---|---|---|
| Calories |
88 kcal
Lowest
|
107 kcal
|
| Protein |
2.7 g
|
2.8 g
Highest
|
| Fat |
0.5 g
Lowest
|
5 g
|
| Saturated fat |
0.1 g
Lowest
|
2.4 g
|
| Carbohydrates |
18 g
|
11 g
Lowest
|
| Sugars |
1.2 g
|
0.1 g
Lowest
|
| Sodium |
240 mg
Lowest
|
480 mg
|
| Ingredients | DRIED NOODLES (73%) (Soft Wheat Flour, Durum Wheat Semolina, Egg, Salt, Acidity Regulator: Potassium Carbonates), Potato Starch, Maltodextrin, Flavourings, Sugar, Dried Carrot, Garlic Powder, Curry Powder (Coriander, Turmeric, Salt, Allspice, … | winutes 3EADK LES VOO e The Epu sts: Dried Noodles (93%) [Wheat Flour, Vegetable Oil, Salt, Thickener (Guar Gu Bsising Agent (Sodium che). Riboflavin, Acidity Regulator (Potassium Carbonate), Emulsifier (Soya … |
| Allergens | — | — |