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Aldi
Pains au chocolate vegan
|
Marks & Spencer
Ready to Bake Pains au Chocolat
|
|
|---|---|---|
| Calories |
426 kcal
Lowest
|
436 kcal
|
| Protein |
7.2 g
|
8.5 g
Highest
|
| Fat |
22.2 g
Lowest
|
25.3 g
|
| Saturated fat |
9.6 g
Lowest
|
17.2 g
|
| Carbohydrates |
48.1 g
|
41.5 g
Lowest
|
| Sugars |
12.2 g
|
11.7 g
Lowest
|
| Sodium |
336 mg
|
253 mg
Lowest
|
| Ingredients | salt, emulsifiers: mono - and diglycerides of fatty acids, mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids, flavouring, wheat gluten, pea protein, deactivated yeast, thickener: cellulose gum, … | Wheatflour, Butter (21%) Water Chocolate (12%) (Sugar - Cocoa Mass Cocoa Butter Soya Lecithin)- Sugar, Yeast, Dried Wheat Gluten, Dried Whole Milk, Pasteurised Egg, Wheatflour, Ascorbic Acid. |
| Allergens | Gluten May contain: Eggs, Milk, Sesame seeds | — |