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Sainsbury's
Apricot jam
|
hartley's
Hartley best of Apricot
|
|
|---|---|---|
| Calories |
256 kcal
|
254 kcal
Lowest
|
| Protein |
0.5 g
|
0.5 g
|
| Fat |
0.5 g
|
0.4 g
Lowest
|
| Saturated fat |
0.1 g
Lowest
|
0.2 g
|
| Carbohydrates |
62.9 g
|
61 g
Lowest
|
| Sugars |
49.3 g
Lowest
|
52.8 g
|
| Sodium |
32 mg
|
32 mg
|
| Ingredients | Glucose-Fructose syrup, Apricots, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate. | Sugar, Apricots, Water, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates. Prepared with 40g of fruit per 100g. Total sugar content 61g per 100g |
| Allergens | — May contain: Fragment of fruit stone | — |