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Aldi
Medium Egg Noodles
|
Waitrose
Medium Egg Noodles
|
|
|---|---|---|
| Calories |
159 kcal
Lowest
|
387 kcal
|
| Protein |
5.9 g
|
14.7 g
Highest
|
| Fat |
1 g
Lowest
|
1.8 g
|
| Saturated fat |
0.2 g
Lowest
|
0.3 g
|
| Carbohydrates |
30.5 g
Lowest
|
76.5 g
|
| Sugars |
0.8 g
Lowest
|
0.8 g
|
| Sodium |
128 mg
Lowest
|
290 mg
|
| Ingredients | _Wheat_ Flour, Durum _Wheat_ Flour, PASTEURISED FREE RANGE _EGG_ 4%, Salt, Acidity Regulator (Potassium Carbonates) | FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin). water, pasteurised free range egg (4%), salt, firming agents potassium carbonate and sodium carbonate, acidity regulator citric acid, colour beta-carotene. |
| Allergens | Eggs, Gluten | — |