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GreenVale
Pizza dough
|
Lo-Dough
2 Original Lo-Dough bases
|
|
|---|---|---|
| Calories |
310 kcal
|
139 kcal
Lowest
|
| Protein |
9.1 g
|
9.2 g
Highest
|
| Fat |
3.8 g
|
0.5 g
Lowest
|
| Saturated fat |
0.7 g
|
0 g
Lowest
|
| Carbohydrates |
58.7 g
|
7.9 g
Lowest
|
| Sugars |
2.7 g
|
0 g
Lowest
|
| Sodium |
366 mg
Lowest
|
800 mg
|
| Ingredients | 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Ethanol, Rapeseed Oil, Salt, Sugar, Raising Agents: Sodium Carbonates, Calcium Phosphates, Diphosphates; 𝐖𝐡𝐞𝐚𝐭 Starch, Preservative: Potassium Sorbate; 𝐖𝐡𝐞𝐚𝐭 Protein, Flour … | Water, Wheat Fibre (gluten free), Dried Free Range Egg White, Stabiliser (E464), Konjac Flour, Psyllium Husk Powder, Salt. |
| Allergens | — | Eggs May contain: Mustard, Sesame seeds |