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Ready to Bake Pains au Chocolat Marks & Spencer Ready to Bake Pains au Chocolat Pains au Chocolate Jus-Rol Pains au Chocolate
Calories
436 kcal
367 kcal Lowest
Protein
8.5 g Highest
6.5 g
Fat
25.3 g
18.1 g Lowest
Saturated fat
17.2 g
11.4 g Lowest
Carbohydrates
41.5 g Lowest
42.5 g
Sugars
11.7 g Lowest
14 g
Sodium
253 mg Lowest
660 mg
Ingredients Wheatflour, Butter (21%) Water Chocolate (12%) (Sugar - Cocoa Mass Cocoa Butter Soya Lecithin)- Sugar, Yeast, Dried Wheat Gluten, Dried Whole Milk, Pasteurised Egg, Wheatflour, Ascorbic Acid. dough (87%): wheat flour, water, palm fat, sugar, vegetable oils (soybean, sunflower), wheat gluten, dextrose, raising agents (diphosphates, sodium bicarbonate), alcohol, salt, emulsifiers (mono - and diglycerides of fatty acids, …
Allergens — Gluten, Soybeans May contain: Eggs, Milk, Soybeans
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