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Batts
Garlic Sauce
|
Vannilla custard
|
|
|---|---|---|
| Calories |
606 kcal
|
191 kcal
Lowest
|
| Protein |
1.4 g
Highest
|
0.5 g
|
| Fat |
64 g
|
13 g
Lowest
|
| Saturated fat |
4.7 g
Lowest
|
8.8 g
|
| Carbohydrates |
6.1 g
Lowest
|
15 g
|
| Sugars |
0.7 g
Lowest
|
11 g
|
| Sodium |
433 mg
Lowest
|
1000 mg
|
| Ingredients | BATTS GARLIC SAUCE RICH & PUNCHY PRODUCED IN IRELAND Per serving 15g Energy 371k/ 4% | Ingredients Whole Milk, Whipping Cream (Milk) (28%), Sugar, Water Tapioca Starch, Cornflour, Pasteurised Egg Yolk, Madagascan Van Extract, Flavouring, Vanilla Bean Seeds. Allergy Advice |
| Allergens | — | Milk |