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Allinson’s
The Champion Wholemeal
|
Celtic Bakers
Organic Campaillou
|
|
|---|---|---|
| Calories |
228 kcal
|
210 kcal
Lowest
|
| Protein |
11 g
Highest
|
7 g
|
| Fat |
2.6 g
|
0.9 g
Lowest
|
| Saturated fat |
0.5 g
|
0.1 g
Lowest
|
| Carbohydrates |
37 g
Lowest
|
45.9 g
|
| Sugars |
3.3 g
|
1 g
Lowest
|
| Sodium |
380 mg
Lowest
|
440 mg
|
| Ingredients | Wholemeal Wheat Flour, Water, Wheat Protein, Yeast, Fermented Wheat Flour, Salt, Oat Bran, Malted Barley Flour, Vinegar, Molasses Sugar, Sustainable Soya Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Flour Treatment Agent: … | Flour* (wheat flour* - fortified with calcium carbonate, iron, niacin and thiamin-, malted barley flour*), water, fortified wheat flour* - wheat flour, calcium carbonate, iron, nicotinic acid, thiamine-, rye flour, … |
| Allergens | — | — |