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Amy's Kitchen
Organic Split Pea Soup
|
Tideford
Lentil Spinach Dhal Soup
|
|
|---|---|---|
| Calories |
48 kcal
Lowest
|
61 kcal
|
| Protein |
2.9 g
|
3.3 g
Highest
|
| Fat |
0 g
Lowest
|
2.2 g
|
| Saturated fat |
0.0 g
Lowest
|
1.3 g
|
| Carbohydrates |
8.3 g
|
6.9 g
Lowest
|
| Sugars |
1.5 g
|
1.2 g
Lowest
|
| Sodium |
292 mg
|
240 mg
Lowest
|
| Ingredients | Water, green split peas (10%), onions (10%), celery (8%), carrots (2%), sea salt, basil, garlic, spice, black pepper | *Water, Chopped Tomatoes, Red Lentils (11%), Spinach (8%), Onion (7%), Creamed Coconut, Vegetable Bouillon (*salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Curry Powder (turmeric, coriander, *sea salt, … |
| Allergens | Celery | — |