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Lentil vegetable soup Amy's Kitchen Lentil vegetable soup
Calories
65 kcal
Protein
2.6 g
Fat
1.6 g
Saturated fat
0.2 g
Carbohydrates
9.9 g
Sugars
2 g
Sodium
292 mg
Ingredients WATER, ONIONS* (19%), GREEN LENTILS* (8%), CARROTS* (8%). CELERY* (8%), POTATOES* (6%), SPINACH* (4%), DICED TOMATOES* (3%), GREEN BEANS* (3%), OLIVE OIL*, SEA SALT, GARLIC*, BALSAMIC VINEGAR* (WINE VINEGAR*, GRAPE …
Allergens —
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