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Amy's Kitchen
Lentil vegetable soup
|
Suma
Tuscan Bean Soup
|
|
|---|---|---|
| Calories |
65 kcal
|
47 kcal
Lowest
|
| Protein |
2.6 g
|
2.6 g
|
| Fat |
1.6 g
|
0.8 g
Lowest
|
| Saturated fat |
0.2 g
|
0.1 g
Lowest
|
| Carbohydrates |
9.9 g
|
6.4 g
Lowest
|
| Sugars |
2 g
|
1.3 g
Lowest
|
| Sodium |
292 mg
|
280 mg
Lowest
|
| Ingredients | WATER, ONIONS* (19%), GREEN LENTILS* (8%), CARROTS* (8%). CELERY* (8%), POTATOES* (6%), SPINACH* (4%), DICED TOMATOES* (3%), GREEN BEANS* (3%), OLIVE OIL*, SEA SALT, GARLIC*, BALSAMIC VINEGAR* (WINE VINEGAR*, GRAPE … | Water, Beans* (14%) in variable proportions [Haricot, Borlotti, Red Kidney*, Cannellini ], Sieved Tomatoes* (5%), Onion*, Red Pepper, Celery*, Vegetable Bouillon* (Salt, Vegetables in variable proportions (Onion, Celery* Carrot), Parsley*, … |
| Allergens | — | — |