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Coop
All Butter Croissants
|
Morrisons
Morrison’s croissants
|
|
|---|---|---|
| Calories |
438 kcal
|
422 kcal
Lowest
|
| Protein |
8.6 g
Highest
|
6.4 g
|
| Fat |
26 g
|
22.7 g
Lowest
|
| Saturated fat |
16 g
|
12.4 g
Lowest
|
| Carbohydrates |
41 g
Lowest
|
47.1 g
|
| Sugars |
5.5 g
Lowest
|
8.1 g
|
| Sodium |
260 mg
Lowest
|
340 mg
|
| Ingredients | Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) (25%), Water, Sugar, Pasteurised Egg, Dried Skimmed Milk, Yeast, Salt, Wheat Sourdough, Flour Treatment Agent (Ascorbic Acid), Acetic Acid, … | wheat flour, palm oil, water, sugar, concentrated butter (milk) 3%, pasteurised liquid whole egg, emulsifiers (mono - and diglycerides of fatty acids, sodium steadily-2-lactylate), salt, yeast, dried skimmed milk, wheat … |
| Allergens | Milk | Milk |