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4 All Butter Scones
|
Wallace
Potato scones
|
|
|---|---|---|
| Calories |
379 kcal
|
205 kcal
Lowest
|
| Protein |
7.7 g
Highest
|
3.8 g
|
| Fat |
13 g
|
0.9 g
Lowest
|
| Saturated fat |
8.1 g
|
0.2 g
Lowest
|
| Carbohydrates |
57 g
|
45.4 g
Lowest
|
| Sugars |
14 g
|
1.8 g
Lowest
|
| Sodium |
380 mg
Lowest
|
880 mg
|
| Ingredients | — | Re-hydrated Potato Flake (78%), WHEAT Flour (Gluten) (with added calcium carbonate, iron, niacin (B3) and thiamine (BI)),Vegetable Oil (Rapeseed), Salt, Raising Agent (E450i, E500ii), Preservative (E202). |
| Allergens | — | Gluten |