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Coop
COOK'S KITCHEN FINE EGG NOODL VEGETARIAN ALLERGY U
|
Sainsbury's
Fine Egg Noodles
|
|
|---|---|---|
| Calories |
107 kcal
Lowest
|
428 kcal
|
| Protein |
3.7 g
|
14.4 g
Highest
|
| Fat |
0.6 g
Lowest
|
4.3 g
|
| Saturated fat |
0.2 g
Lowest
|
1.3 g
|
| Carbohydrates |
21.3 g
Lowest
|
76.3 g
|
| Sugars |
0.3 g
Lowest
|
1.4 g
|
| Sodium |
0.1 mg
Lowest
|
38.4 mg
|
| Ingredients | frequently to separate noodles. Drain and add the noodles to stir f for 1 minute. Serve immediately. Hob Hob Place noodles in pan of boiling water. Remove from heat and … | Wheat Flour, Water, Dried Egg Yolk 4%, Salt, Acidity Regulator: Potassium Carbonate |
| Allergens | — | — |