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Coop
COOK'S KITCHEN FINE EGG NOODL VEGETARIAN ALLERGY U
|
Cucina collezione By Aldi
Egg Pappardelle
|
|
|---|---|---|
| Calories |
107 kcal
Lowest
|
162 kcal
|
| Protein |
3.7 g
|
6.6 g
Highest
|
| Fat |
0.6 g
Lowest
|
1.7 g
|
| Saturated fat |
0.2 g
Lowest
|
0.5 g
|
| Carbohydrates |
21.3 g
Lowest
|
29.3 g
|
| Sugars |
0.3 g
Lowest
|
1.4 g
|
| Sodium |
0.1 mg
Lowest
|
12 mg
|
| Ingredients | frequently to separate noodles. Drain and add the noodles to stir f for 1 minute. Serve immediately. Hob Hob Place noodles in pan of boiling water. Remove from heat and … | Durum Wheat Semolina, PASTEURISED WHOLE EGG (24%). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain mustard and soya. الولاتو |
| Allergens | — | — May contain: Mustard, Soybeans |