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co-op
TOMATO AND MOZZARELLA PASTA BAKE
|
Inspired cuisine
Beef lasagne
|
|
|---|---|---|
| Calories |
127 kcal
Lowest
|
138 kcal
|
| Protein |
5 g
|
6.5 g
Highest
|
| Fat |
4.5 g
Lowest
|
5.9 g
|
| Saturated fat |
1.4 g
Lowest
|
2.9 g
|
| Carbohydrates |
15.5 g
|
13.8 g
Lowest
|
| Sugars |
2.9 g
|
0.5 g
Lowest
|
| Sodium |
124 mg
Lowest
|
315 mg
|
| Ingredients | Tomato 48%, Cooked Pasta (Water, Durum _Wheat_ Semolina), Mozzarella 5% (_Milk_), Mature Cheddar Cheese 3% (_Milk_), Rapeseed Oil, Tomato Purée, Onion, Garlic Purée, Cornflour, Sugar, Basil, Salt, Black Pepper. | water, beef (20%), egg lasagne (15%) (durum wheat semolina, water, pasteurised whole egg, salt), italian tomato concentrate (8%), gouda cheese (5%) (milk), carrot, onion, modified maize starch, canola oil, dried … |
| Allergens | Gluten, Milk | Milk May contain: Alcohol |