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Co-op Bakery
Wholemeal Toastie
|
Warburtons
Danish Lighter White Bread
|
|
|---|---|---|
| Calories |
540 kcal
|
416 kcal
Lowest
|
| Protein |
10 g
Highest
|
2.5 g
|
| Fat |
2.9 g
|
0.4 g
Lowest
|
| Saturated fat |
0.7 g
|
0.2 g
Lowest
|
| Carbohydrates |
37.8 g
|
11.9 g
Lowest
|
| Sugars |
3.6 g
|
0.7 g
Lowest
|
| Sodium |
356 mg
|
98 mg
Lowest
|
| Ingredients | Ingredients Wholemeal Wheat Flour, Water, Wheat Protein, Malted Barley Flour, Salt, Brown Sugar, Yeast, Spirit Vinegar, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl … | wheat flour [with calcium, iron, niacin dients b3) and thiamin (b1)], water, yeast, salt, dextrose, emulsitiers 472e, e471, soya flour, preservative: calcium propionate (acled to inhibit mould growth), flour treatment … |
| Allergens | — | — |