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	New York Vanilla Cheesecake	Farmfoods Vanilla Cheesecake
Calories	328 kcal	256 kcal Lowest
Protein	4.7 g	6.3 g Highest
Fat	19 g	14.4 g Lowest
Saturated fat	10.8 g	7.1 g Lowest
Carbohydrates	34.2 g	24.6 g Lowest
Sugars	20.1 g	9.3 g Lowest
Sodium	80 mg Lowest	210 mg
Ingredients	Full Fat Soft Cheese (Cows' Milk) (28%), Soured Cream (Cows' Milk) (19%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range Whole Egg, Palm Oil, …	Reduced Fat Soft Cheese (18%) (skimmed MILK, cream (MILK), maize starch, salt, stabilisers (xanthan gum, locust bean gum)), Water, Biscuit Crumb (WHEAT flour (with added calcium, iron, niacin, thiamine)), Wholemeal …
Allergens	— May contain: Nuts	Milk