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Waitrose
Scottish mussels
|
The Fishmonger
Cooked mussels
|
|
|---|---|---|
| Calories |
90 kcal
Lowest
|
93 kcal
|
| Protein |
10.4 g
|
11.6 g
Highest
|
| Fat |
3.8 g
|
2.7 g
Lowest
|
| Saturated fat |
2.1 g
|
1.1 g
Lowest
|
| Carbohydrates |
3.3 g
Lowest
|
5.6 g
|
| Sugars |
0.5 g
|
0.3 g
Lowest
|
| Sodium |
425 mg
Lowest
|
530 mg
|
| Ingredients | Mussels (molluscs) (80%), whipping cream (milk) (8%), white wine (5%), water, milk, cornflour, onion, rapeseed oil, butter (milk), spirit vinegar, parsley, lemon juice | COOKED _MUSSELS_ (Mytilus spp) (87%) (_Mollusc_), Water, BUTTER (4%) (_Milk_), Shallots, GARLIC PURÉE (1%), Cornflour, Parsley, Black Pepper. |
| Allergens | Milk, Molluscs | Milk, Molluscs |