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Waitrose
British Smoked Back Bacon Nitrite Free
|
Marks and Spencer
British Outdoor Bred Dry Cured Smoked Back Bacon
|
|
|---|---|---|
| Calories |
206 kcal
Lowest
|
241 kcal
|
| Protein |
16.9 g
|
18.2 g
Highest
|
| Fat |
15.2 g
Lowest
|
18.1 g
|
| Saturated fat |
5.2 g
Lowest
|
6 g
|
| Carbohydrates |
0 g
Lowest
|
1.3 g
|
| Sugars |
0 g
Lowest
|
0.3 g
|
| Sodium |
990 mg
Lowest
|
1112 mg
|
| Ingredients | Pork loin (87%), water, salt, flavourings, antioxidant (ascorbic acid) | British Pork (made with 105g of Raw Pork per 100g of Dry Cured Thick Cut Smoked Back Bacon) Curing Salt (Salt Preservative: Sodium Nitrite, Sodium Nitrate). Demerara Sugar Sugar Antioxidant: … |
| Allergens | — | — |